93 Points & Cellar Selection, Wine Enthusiast
There's a strong mineral streak of slate and stone on the nose of this bottling, as dark cherry and sandalwood aromas complete the picture. The palate is tense and complex, pairing strawberry, wild thyme and white pepper flavors. Drink now-2040. — Matt Kettmann
90 Points, Vinous
The 2023 Pinot Noir Tondre Grapefield is particularly expressive on the nose. Sweet berry fruit and spice tones meet a core of enlivening acids and ripe, pliant tannins...the 2023 is an easygoing, enjoyable quaff. - Billy Norris, July 2025
Tondré Alarid established a vineyard on his family’s historic ranch in Monterey’s Santa Lucia Highlands. In the hands of his son Joe Alarid, the estate has become one of the S.L.H.’s best known properties. Literally next door to famed Garys’ Vineyard, Tondre shares the same well-drained hillside soils and crop-limiting afternoon fog and cool winds from nearby Monterey Bay. The combination of a perfect site and meticulous farming makes for truly great Pinot Noir.
The ’23 Sarah’s Vineyard Tondré Grapefield Pinot Noir has cellared beautifully and has delicate red fruit and spice with a lovely floral bouquet in the glass. On the palate, the rich raspberry, ripe strawberry and pomegranate are complemented by baking spice, and a hint of vanilla with smooth, silky tannins with a long finish. This delightful Pinot Noir pairs wonderfully with a grilled mushroom burger and truffle fries.
Appellation: Santa Lucia Highlands
Vineyard: Tondré Grapefield
Grower: Joe Alarid
Alcohol: 14.0
Cooperage: French oak, 25% new, 11 months
Production: 158
